Wednesday, November 16, 2011

Beijing Bizzare (and Awesome) Food

While in Beijing, the typical day was to wake up at 5am - work out, catch up on emails from the US, then make it down to breakfast meetings by 8 or 8:30, 9 at the latest.  Then we were in conferences or meetings until 5 or 6.  At that point we would head off to dinner until maybe 8 or 9pm.  Of course I would have to catch up on China emails before bed!  Not complaining, just wanting to note it for posterity's sake...

We did have some awesome food while in Beijing:  Beijing duck (of course), Hong Kong duck, Korean twice and many other succulent items.  There was some number of beers washing it down too as I recall.  Below is my favorite dish!

Yes I ate it.  Yes it was good.  Of course I had to have another, stinger and all!

The carving of the duck.

I wouldn't be caught dead eating an uncertified duck...

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